KYOTO STYLE ICE COFFEE

A technique that has been popular in Japan during the hot summer months, when one craves a cold, refreshing drink. The Kyoto style technique brews hot coffee directly onto ice, chilling it instantly.

This prevents coffee from oxidizing too quickly, trapping in delicate aromas and flavours without bitterness. 

Available only on weekends, come in and try an iced coffee with a Kyoto twist.